Valentines
11th, 13th and 14th February
Fifty Five Pounds
Canapés
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Terrine
Ham Hock ~ Foie Gras ~ Guinea Fowl
Armagnac Prunes ~ Walnut ~ Nasturtium
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Scallops
Cauliflower ~ Fennel ~ Apple
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Wild Sea Bass
Cockle Risotto
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Pink Champagne & Rose Petal Sorbet
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Sirloin of Beef
Wild Mushroom Sauce
Jerusalem Arthcoke ~ King Oyster Mushroom
Grelot Onions ~ Shallot Purée
or
Duck Breast
Five Spice Sauce
Anna Potatoes ~ Baby Carrots
Celeriac ~ Purple Sprouting Broccoli
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Cornish & West Country Cheeses
Oat & Celery Seed Biscuit
Hazelnut & Fig Bread
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Rhubarb
Orange ~ Yoghurt ~ Ginger Beer
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Chocolate Heart
White Chocolate ~ Raspberries ~ Passion Fruit
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Menu is subject to change depending on availability of fresh produce.
Please note: We are unable to accept cancellation of confirmed bookings by e:mail. In the event you need to amend or cancel your reservation please telephone
01579 384933.
Late cancellations will attract a cancellation fee, which is the cost of the meal, unless the table can be filled at short notice. Payment details taken at the time of booking. Thank you for your co operation.
